Caraway is a popular kitchen spice. In this country, caraway traditionally belongs in sauerkraut and in many meat dishes. It is no coincidence that caraway is used in these dishes in particular. He ensures a very characteristic taste of the food here. The secret behind it - the essential oils contained in the caraway fruits. Caraway was already known in ancient Rome and Greece and some archaeological finds indicate that the spice was used as early as the Neolithic. But today caraway is not only used to refine dishes, but also to prepare caraway tea with it and to give it a very special note.